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  • Luke
    +4

    I once grinded my own beans, even roasted them at one point.

    But now I live in Bali - dairy is only imported. So I drink and love "bali Kopi" which is locally grown arabica beans , left over from the Dutch era. Its powder ground and dry - like turkish coffee. So now I am a straight up black coffee guy.

    Even when travelling , and stopping by a cafe I just get esspresso shots now. #dairyFree coffee . It all happened quiet naturally

    • drunkenninja
      +4

      I was never a fan of black coffee due to it giving me heart burn, I don't know what it is but drinking it black gives me stomach pains almost always.