what kind of mushrooms are prominent in your area?
We have a lot of the king boletes and amanitas around here.
I primarily stick to chanterelles due to their meaty consistency and delicious taste in pretty much everything, but sometimes I'll encounter pine mushrooms, morels and lobster mushrooms as well.
what kind of mushrooms are prominent in your area?
We have a lot of the king boletes and amanitas around here.
I primarily stick to chanterelles due to their meaty consistency and delicious taste in pretty much everything, but sometimes I'll encounter pine mushrooms, morels and lobster mushrooms as well.