+6 7 1
Published 12 years ago by mordmardok with 4 Comments
by mordmardok
12 years ago 4

Fettuccine with Shredded Zucchini, Fresh Ricotta, and Lemon Zest Recipe | Epicurious.com

Find the recipe for Fettuccine with Shredded Zucchini, Fresh Ricotta, and Lemon Zest and other herb recipes at Epicurious.com

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  • doodlegirl
    +4

    Looks tasty. I've been trying really hard to try out new pastas (I'm a tomato sauce freak) so this looks like a good time to try.

    12 years ago
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    3 Replies
    • mordmardok
      +3

      Give it a go, it's delicious!

      12 years ago
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      • drunkenninja
        +3

        Looks great, except for the lemon zest part, I find that part to be a bit too over powering.

        12 years ago
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        1 Replies
        • mordmardok
          +3

          Mmm... Yes, you could easily do without it. Not really necessary.

          12 years ago
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