The World's First Taco Bell Doesn't Look Like This Anymore

For Glen Bell, the eighth time was the charm. As Debra Lee Baldwin recounts in her 1999 biography Taco Titan, Bell started no fewer than seven businesses in Southern California between 1948 and 1957: four separate hamburger stands, two different chains of taquerias and a miniature golf course. Bell left each business within three years of founding it -- usually by selling his share of the company to a business partner or family member.

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