• NotWearingPants
    +6

    And a tomato is a fruit. Don't want it in my fruit salad.

    • AdelleChattre
      +6

      To be fair though, it's also a veg that's a natural in many salads. Odd combinations can surprise. I was skeptical about milk in scotch, as one would be. Having tried it, there's something to be said for it after all.

      • NotWearingPants
        +3

        milk in scotch

        Not a combination I ever considered. I'm trying to imagine it, and I just can't.

        • AdelleChattre
          +6

          Live a little!

        • NotWearingPants
          +3
          @AdelleChattre -

          So, halfsies, more milk, or more scotch?

        • AdelleChattre
          +6
          @NotWearingPants -

          Not much milk, maybe a couple of jiggers. And as always, a branded single-malt.

        • NotWearingPants
          +4
          @AdelleChattre -

          I can say I tried it. Not a fan, but I typically drink it neat anyway.

        • AdelleChattre
          +4
          @NotWearingPants -

          Likewise, neat. Not sure what the appeal of rocks is. At least milk has the virtue of variety.