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  • Nospine
    +2

    I've always had a tendency to choose veggies over meat, and it was three years ago when I finally snapped and decided that enough was enough. I was tasked with cutting a raw chunk of beef for the barbecue, and that was when it hit me... The smell, and all the blood in my hands simply left me in shock (I was not able to eat that evening). That experience, plus the fact that I've always been an animal lover made me make the best decision that I could've ever hoped to make! Now it's been three years and I couldn't be happier. I've felt great, have tons more energy and my body thanks me every day! And I guess you could say that I've also been very slowly leaning towards veganism!