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+14 +1
KFC to launch Beyond Meat fried 'chicken' across United States
Yum Brands Inc's KFC restaurants will start selling plant-based fried "chicken" from Beyond Meat Inc across the United States on Jan. 10 for a limited time, KFC said on Tuesday.
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+21 +1
Nearly Half Of Europeans Are Eating Less Meat, New Research Reveals
Nearly half of Europeans are actively eating less meat, according to a new survey. ProVeg International and Innova Market Insights teamed up with experts from the University of Copenhagen and Ghent University to conduct the research. The EU’s €10 million Smart Protein project helped fund it.
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+15 +1
Cows are no longer essential for meat and milk
You can do it all with plants | Technology Quarterly
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+12 +1
Modern Plant-Based Foods KitsKitchen Soups Now Available Through Costco
The soup market in North America is on an upswing as consumers opt for healthier food choices and, premium, clean-label and novel flavors. Moreover, a major factor driving the growth of the soup market in Canada and US is the increasingly busy lifestyle of people who want the convenience of ready-made meals.
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+4 +1
Are Vegetarians More Depressed Than Non-Vegetarians?
New study shows a surprising link between vegetarian diet and depression
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+16 +1
Are Fake Meat Products Good for You?
It depends on which ones you're consuming, health experts say.
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+9 +1
Who moved my cheese? The silent battle between vegetarians and vegans
When there’s only space for one meat-free option on the menu, chefs often now ditch dairy for vegan alternatives. Is this the end of veggie dining?
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+16 +1
Club-goers take first bites of lab-made chicken
Singapore regulators in December approved in vitro cultured chicken, giving the world’s lab-developed meat industry its official commercial start. The company behind the poultry product, Eat Just, has since sold more than 200 servings of the poultry to 1880, a club in Singapore, and plans to expand to other restaurants on the island nation this year.
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+8 +1
The Seaspiracy Affect: Good Catch Lands a $26 Million Investment
The plant-based seafood company Gathered Foods, maker of Good Catch vegan tuna and crab cakes, just got an investment of over $26 million in its most recent round of funding. The company has seen steady growth as the demand for plant-based seafood is on the rise.
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+8 +1
Edible Wild Food Blog » Burdock – A Valuable, Vigorous Vegetable
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+14 +1
China’s appetite for meat fades as vegan revolution takes hold
The window of a KFC in the eastern Chinese city of Hangzhou hosts the image of a familiar mound of golden nuggets. But this overflowing bucket sporting Colonel Sanders’ smiling face is slightly different. The bucket is green and the nuggets within it are completely meat free.
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+3 +1
Plant-based burgers aren’t a health food. That’s a good thing
The point is to get people to stop eating meat, not fix their diets.
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+17 +1
Hershey's Commits to Launching Plant-Based Chocolate
Hershey's plant-based chocolate could be coming soon. The candy giant announced its plans to launch vegan options in the near future.
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+21 +1
Eating less meat is fine with a majority of Americans
More than nine in ten Americans “are willing” to eat more fruits and vegetables, and more than half are open to giving up some red meat and chowing down on more plant-based meat alternatives, according to a new survey of more than a thousand adults in the US by Yale and the nonprofit Earth Day Network.
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+3 +1
McDonald’s quietly rolls out McPlant burger in test markets
McDonald’s Corp. has quietly begun selling the McPlant burger in Denmark and Sweden, giving the fast-food giant insight into customer interest before more locations roll out the meat alternative.
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+16 +1
Plant-Based Sausage Market to Surge to $1 Billion by 2021
By the end of 2021, global plant-based sausage revenues are projected to top $1 billion according to a new report by market research firm Future Market Insights (FMI). The report estimates that the plant-based sausage market will grow at a compound annual growth rate of 26.8 percent through 2028.
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+15 +1
No-kill, lab-grown meat to go on sale for first time
Cultured meat, produced in bioreactors without the slaughter of an animal, has been approved for sale by a regulatory authority for the first time. The development has been hailed as a landmark moment across the meat industry.
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+2 +1
Beyond Meat to launch two new versions of its meatless burger
Beyond Meat’s line-up of meat substitutes will soon include two new versions of its Beyond Burger. The new burgers are meant to offer consumers more choice and will launch nationwide early next year.
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+17 +1
Impossible Foods Wants to Make Milk That's Creamy, Tasty, and Totally Cow-Free
More and more people are cutting dairy out of their diets because of its inflammatory properties, and it’s off-limits for vegans too.
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10 of Our Top Meatless High-Protein Recipes From August 2020
Protein is the word on everyone’s lips when it comes to vegan nutrition! It’s an important building block for the human body and everyone needs it. We are here to help you discover the power of plant-based protein through these simply amazing recipes!
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