10 years ago
Why lab-grown meat is a good thing
While the sight of someone eating a very expensive burger is clearly something of a publicity stunt, the underlying idea behind laboratory-grown meat is sound. The research is highly laudable, because what it promises is so desirable. Meat-eating is morally problematic, and many people are – or think they should be – vegetarian as a result. For one thing, the welfare of the animals we eat is seen by many as a concern.
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