

11 years ago
3
13 recipes starring your cast iron skillet
Heavy and austere, the cast iron skillet is often misunderstood as stubborn, nostalgic, fussy. It's time we overcame that prejudice.
Continue Reading
Join the Discussion
I like using the iron skillet.
They sure are nice.
Yeah, takes a while to build up the caked on grease needed for it to be a natural nonstick, and it should never be washed in the dish washer, only rinsed and dried. But once you get it just perfect, nothing beats cooking on them.