• ClarkKent
    +2

    I always say this, we are eating more and more processed fews and getting sicker and sicker as the years go by.

    • Gozzin (edited 3 years ago)
      +3

      I've complained about this very thing for years. The more processed the "food",the bigger profits are made and the less we benefit. I only eat unprocessed real food,not the soy,grain,sugar,vile oils like canola and corn oils, laden glop that's down the middle isles of the grocery stores. And then there is "Beyond meat" which is yet more processed ,hydrogenated grain,legume slop pretending to be "healthy".