This 'Shark Tank' Startup Is Making Vegan Bacon Out of Seaweed
Red seaweed protein accounts for most of the bacon's taste, color, and texture, but it also contains chickpea protein and vegetable oils.
Continue Reading https://singularityhub.comRed seaweed protein accounts for most of the bacon's taste, color, and texture, but it also contains chickpea protein and vegetable oils.
Continue Reading https://singularityhub.com
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