Of course, fundamentally, mayo is just thickened oil so it's rather unfashionable compared to todays philosphy though I make it with garlic oil (which I've cooked beforehand) and add plenty of pepper and/or paprika and/or chili powder and/or parsley and/or chives so with augmented flavouring, I need less of it. I guess you could use chili oil or whatever oil you've got (rosemary, thyme, dill etc) or add capers, or anchovies or gerkin.
Regular exercise does away with any health issues as regards what one eats (IMO).
Of course, fundamentally, mayo is just thickened oil so it's rather unfashionable compared to todays philosphy though I make it with garlic oil (which I've cooked beforehand) and add plenty of pepper and/or paprika and/or chili powder and/or parsley and/or chives so with augmented flavouring, I need less of it. I guess you could use chili oil or whatever oil you've got (rosemary, thyme, dill etc) or add capers, or anchovies or gerkin. Regular exercise does away with any health issues as regards what one eats (IMO).