9 years ago
How to make epic pancakes with your Japanese rice cooker
Every summer, I try to spend as many days as possible on the beach at Enoshima, and each time I get out of the station and walk towards the sand, I pass a long line of people waiting for a seat at the local pancake restaurant. This isn’t Japan’s only pancake joint with a lengthy wait, either, as you can find...
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I tried it this summer and while it was still tasty, it wasn't as awesome as it looked. I think if I had icing and just called it a cake, it would have been better.
I've used this to make both pancakes and intentional sweet cakes. Bananna, I think. It works really well, either way, with a drizzle of syrup or simple sugar icing.