Something you don't see every day.

Would you pay 17 extra cents for a Big Mac if it meant the person who prepared it could earn a living wage? What about an extra 30 cents each time you ate out at any fast food restaurant? These are the small prices we would have to pay on average to ensure that fast food workers around the country earned an hourly-wage of $15, according to a new study by researchers at Purdue University's School of Hospitality and Tourism Management.

Here are seven New Orleans restaurants where you can pick up a six-pack or bottle of wine to enjoy with your meal.

Top restaurants use their wine lists to highlight the personal stamps and philosophies of the people shepherding the wines from grape to bottle.

To tip or not to tip? Now, rising minimum wages and moves by high-profile chefs are putting the future of the tip line in jeopardy.

Everyone has a different idea of what makes the best burger. Is it a thin patty or a thick one? Medium rare or medium well? Cheddar or American? We're not interested in diving into that debate right now. Instead, we present our staff-sourced list of our absolute favorite burgers.

To celebrate his birthday, Tim and his family hold an annual hug-a-thon at his restaurant, Tim's Place, to raise money for Firefighters Random Acts, a nonprofit run by Albuquerque firefighters.

Move over, tapas. Large shared entrées are finding their way back to the table.

Here's eight must-visit restaurants in Colorado.

Viewpoint: A look at when restaurants close without notice

Work with the top acclaimed foodservice and restaurant consultant team in the nation. We'll share with you the keys to building the best restaurant today!

Researchers found that eating food from restaurants - whether from fast food places, or better establishments - led to increases in calories, fat and sodium compared to meals made at home. Public health interventions targeting dining-out behavior in general, rather than just fast food, may be warranted to improve the way Americans’ eat, says the study’s author. Ruopeng An, a professor of kinesiology and community health at the University of Illinois at Urbana-Champaign, noted that people have previously equated fast food with junk food.

Later this July, restaurants in Baltimore will band together to celebrate the city’s Restaurant ...

TripAdvisor - Travelers' Choice Awards. Find out what the best restaurants in the United States are as awarded by millions of real travelers.

SCOTTSDALE, Ariz. (AP) — The owners of a Phoenix-area restaurant who became notorious after yelling at unsatisfied customers and pocketing employees' tips during a volatile appearance on Fox reality show "Kitchen Nightmares" will soon close its doors.

Shake Shack filed a trademark application for "Chicken Shack." So what about the Chicken Shacks that already exist?

Ten years in at the Los Angeles stalwart.

Steak presented on wooden boards, bread arranged in hats and chips in plant pots. Will our obsession with food served on things that aren’t plates ever end?

Chicago chef Homaro Cantu, whose scientific approach to food made him a star in the city’s dining scene, has died at age 38 in what police say appears to be a suicide.

The oldest McDonald's employee in Europe is celebrating his 90th birthday with a party at the restaurant where he works, saying he has no plans to retire just yet.