8 years ago
Peanut allergy theory backed up by new research
The effects of eating peanut products as a baby to avoid the risk of allergy have been backed up by new research. In 2015, a study claimed early exposure to peanut products could cut the risk of allergy by 80%. Now researchers say "long-lasting" allergy protection can be sustained - even when the snacks are later avoided for a year.
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