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‘Pay me my worth’: restaurant workers demand livable wages as industry continues to falter
After the traumas of widespread economic shutdowns during the coronavirus pandemic, America’s restaurant industry is largely open for business again as eateries ranging from high-end bistros to fast-food chains are serving hungry customers.Continue Reading https://www.theguardian.com
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As it should be...The owners get a living wage and so should the workers. This selfish greed needs to stop.