The Ultimate Guide to Grilling Fish
This summer you’d be wise to throw any and all seafood on the grill. If you want herby, lemony scallops that are ready in minutes, chile-garlic prawns that put run-of-the-mill shrimp skewers to shame, and the secrets to getting a simple fillet right every single time, keep reading.
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The Simple Grilled Fish to Make All Summer
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