LOUNGE all new asksnapzu ideasforsnapzu newtribes interesting pics videos funny technology science technews gaming health history worldnews business web research entertainment food living internet socialmedia mobile space sports photography nature animals movies culture travel television finance music celebrities gadgets environment usa crime politics law money justice psychology security cars wtf art google books lifetips bigbrother women apple kids recipes whoa military privacy education facebook medicine computing wildlife design war drugs middleeast diet toplists economy fail violence humor africa microsoft parenting dogs canada neuroscience architecture religion advertising infographics sex journalism disaster software aviation relationships energy booze life japan ukraine newmovies nsa cannabis name Name of the tribe humanrights nasa cute weather gifs discoveries cops futurism football earth dataviz pets guns entrepreneurship fitness android extremeweather fashion insects india northamerica
+20 20 0
Published 3 years ago with 2 Comments

Join the Discussion

  • Auto Tier
  • All
  • 1
  • 2
  • 3
Post Comment
  • Gozzin
    +1

    Hummm,I wonder if I can make this with coconut or almond flour and sweeten with Stevia?

    • BlueOracle
      +1

      I'm not sure, but since it's posted on an active blog you could ask over there and I bet the blogger, Chelsea, would tell you. She seems to be pretty good about answering everyone's questions. I found this to be a fine cake even without the crumbs. I actually used it to make cupcakes once. I bet you could make crumbs with flour, butter, and a sweetener like stevia. I'm not sure about alternative flour for the cake itself as I've never tried that.

Here are some other snaps you may like...