The Thanksgiving turkey is a beast of no nation
Benjamin Franklin liked his with a zesty oyster sauce. The American revolutionary and polymath was so enthusiastic about eating turkey that he pioneered a new slaughtering technique to make the flesh “uncommonly tender”. He also nurtured a patriotic sentimentality about the bird itself. In a letter to his daughter in 1784, Franklin joked that the new country’s emblem should not be a bald eagle but a turkey, “a true original native of America…that would not hesitate to attack a grenadier of the British guards”.
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