How U.S. Drinking Laws Created the Fake ID Market
True story—a couple weeks ago, a restaurant attempted to deny me service because they thought I had a fake ID. The ID was a few years old, granted, and it has a small crack in it, but it nonetheless was a real form of identification. The waiter made a joke along the lines of the ID looking like a fake ID he used in college, which seemed like a bad joke until a few minutes later, when the manager came out and asked to look at it. The guy claimed it was tampered!
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