I wrote the Anarchist Cookbook in 1969. Now I see its premise as flawed
Forty-four years ago this month, in December 1969, I quit my job as a manager of a bookstore in New York City's Greenwich Village and began to write the Anarchist Cookbook. My motivation at the time was simple; I was being actively pursued by the US military, who seemed single-mindedly determined to send me to fight, and possibly die, in Vietnam.
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