Re: Pork Skin. We got an asian market (T&T) a stone's throw away here. There is always plenty of cheap organ meat and other things that can be used for cooking soups, and other things that most people just don't know about or are disgusted by. If I can say anything about real Asian cuisine is that they really get the most bang for their buck.
Re: Pork Skin. We got an asian market (T&T) a stone's throw away here. There is always plenty of cheap organ meat and other things that can be used for cooking soups, and other things that most people just don't know about or are disgusted by. If I can say anything about real Asian cuisine is that they really get the most bang for their buck.
I bet they do. Being a southerner I grew up on pork skins (rinds).