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How To Make Milk Kefir — Cooking Lessons from The Kitchn
Milk kefir is an easy sell for anyone who loves yogurt, which I most definitely do. Kefir is tangy, about as thick (and creamy!) as a smoothie, and full of those good-for-you probiotics we hear so much about. Think of milk kefir as drinkable, pourable yogurt. Even better, you can skip the grocery store and make it yourself right on your kitchen counter.
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Thanks for sharing! I might actually try this.
I made more yesterday and it's like drinking buttermilk on steroids.