+14 14 0
Published 9 years ago by BlueOracle with 2 Comments

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  • baron778
    +4

    Never thought sriracha would go good with sushi. But I think I'd rather be safe and just have it on the side to dip.

    • BlueOracle
      +3

      I think you'd have to really like Sriracha to try this, but if that's your thing, I bet it'd be awesome. I also never thought of dehydrating a sauce into a sheet like this, and I wonder if it would work with anything else.

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