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Published 6 years ago by Gozzin with 2 Comments
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  • Gozzin (edited 6 years ago)
    +5

    Nothing "new" about this. My mother made them for breakfast using breakfast sausages. Around these parts,they are called "Pigs in a blanket." People coming to this country would have brought recipes like this with them.

    • ttubravesrock
      +4

      Did your mother use puff pastry to make pigs in a blanket? I always thought pigs in a blanket were made using yeast roll dough.

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