And they use the cheapest, unhealthiest crap they can find to go in it. Diabetics are not going to do so well either eating this garbage.

I'm always impressed by the number of synonyms of "sugar" they use to make it look like it's not the main ingredient. So far I've seen sugar, sucrose, corn syrup, high fructose corn syrup, dextrose, invert sugar, evaporated cane juice, fructose, glucose (plus all the other monosaccharides and disaccharides), molasses, honey, etc. I'm sure there are more I haven't seen because I try to avoid junk food.